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Orange Glazed Little Smokies

Little Smokies in Orange Sauce

This is a great great dish for buffet style or a church dinner. Also great for family gatherings.

Course Appetizer
Cuisine American
Keyword appetizer, little smokies appetizer
Author Mildred

Ingredients

  • 1-2 lbs. Little Smokies (or generic)
  • 1 cup sugar
  • 3 Tbsp. cornstarch
  • 1 cup orange juice
  • 8 whole cloves (1/4 tsp. ground cloves may be substituted)
  • 1/4 tsp. cinnamon
  • 1/4 cup vinegar

Instructions

  1. Mix sugar, cornstarch, and orange juice in sauce pan.

  2. Add cloves, cinnamon, and vinegar.

  3. Cut Little Smokies into 1 inch pieces. Add to sauce.

  4. Cook over medium heat, stirring constantly until thick.

  5. Serve in chaffing dish.