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Crescent Cookies

Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 10 minutes
Author Juanita

Ingredients

  • 3 cups sifted flour
  • 1/2 cup butter
  • 1/4 lb. finely chopped almonds (or 4 oz.)
  • 1/2 cup sugar
  • 2 egg yolks
  • pinch of vanilla
  • powdered sugar (optional)

Instructions

  1. Cream your butter and sugar.

  2. Add egg yolks, vanilla, flour and nuts and mix.

  3. Form into little crescents and place on cookie sheet.

  4. Bake until lightly browned, about 10-15 minutes.

  5. Roll in powdered sugar after baked. (Optional)