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Chicken Paprika

Course Main Course
Cuisine American
Keyword 10 minute prep, chicken paprika
Prep Time 10 minutes
Cook Time 45 minutes
Author Randy

Ingredients

  • 4 lbs. chicken pieces
  • 4 Tbsp. shortening
  • 1 can cream of chicken soup (I prefer Campbell's)
  • 1 jar Heinz chicken gravy
  • 2 Tbsp. lemon juice
  • 1 tsp. paprika

Instructions

  1. In two skillets, brown chicken with 2 Tbsp. shortening for each pan.

  2. Pour off the fat.

  3. Mix all of your remaining ingredients in a bowl. Pour half into each of the skillets.

  4. Cover and cook on low for 45 minutes or until done, stirring occasionally.

  5. Remove chicken and thicken the gravy.