Apple Crunch
Prep Time
10 mins
Cook Time
45 mins
Course:
Dessert
Cuisine:
American
Keyword:
10 minute prep, apple crisp recipe, apple crunch, apple crunch recipe
Ingredients
- 2 1/2 – 3 lbs. apples (peeled, cored and diced)
- 1/2 cup sugar
- 1 tsp. cinnamon
- 1 cup brown sugar
- 1/2 cup butter
- 3/4 cup quick cooking oats
- 3/4 cup flour
Instructions
-
Fill 9" pie plate 1/2 full of apples. Cover with white sugar and cinnamon.
-
Mix butter, brown sugar, oats and flour together. Press mixture down on top of the apples.
-
Bake at 350 degrees until apples are tender and topping is browned, about 45 minutes.
-
Top with vanilla ice cream.