Easy Crockpot Hawaiian Chicken
Prep Time
5 mins
Cook Time
4 hrs
Total Time
4 hrs 5 mins
Course:
Main Course
Cuisine:
American
Servings: 6 people
Ingredients
- 5-6 frozen chicken breasts
- 18 oz favorite barbecue sauce
- 15 oz can of pineapple chunks (with the syrup)
- 1 onion
Instructions
-
Place frozen chicken in the bottom of the crock pot.
-
Cover the chicken entirely with barbecue sauce.
-
Chop onion into chunks.
-
Add the pineapple with its juice and the chopped onion on top of the barbecue sauce.
-
Cook on high for 4 hours, or on low for 6 hours.
-
Shred the meat with two forks and serve in a taco or over rice.
