Chicken Paprika
Prep Time
10 mins
Cook Time
45 mins
Course:
Main Course
Cuisine:
American
Keyword:
10 minute prep, chicken paprika
Ingredients
- 4 lbs. chicken pieces
- 4 Tbsp. shortening
- 1 can cream of chicken soup (I prefer Campbell's)
- 1 jar Heinz chicken gravy
- 2 Tbsp. lemon juice
- 1 tsp. paprika
Instructions
-
In two skillets, brown chicken with 2 Tbsp. shortening for each pan.
-
Pour off the fat.
-
Mix all of your remaining ingredients in a bowl. Pour half into each of the skillets.
-
Cover and cook on low for 45 minutes or until done, stirring occasionally.
-
Remove chicken and thicken the gravy.