Fresh Field Peas
Prep Time
5 mins
Cook Time
20 mins
One of the things we grow in our garden is field peas. Looking for a simple recipe that relies on the field peas' natural flavor, then this recipe is for you. There's only three ingredients necessary: field peas, salt and butter. Feel free to modify the salt and butter to your taste.
Course:
Side Dish
Cuisine:
American
Keyword:
fresh field peas recipe
Ingredients
- 2 cups fresh field peas (removed from pods)
- 1 cup water
- 2 Tbsp butter
- 1/8 tsp salt
Instructions
-
Rinse your fresh peas.
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Add your water and peas to a saucepan and bring to a boil.
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Simmer for 20 minutes. Make sure your lid is ajar about half way to prevent the water from completely steaming away.
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You should have about 2 tablespoons of water left when done. Remove from heat and drain.
-
Add butter and salt to taste.