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Cheesy Zucchini Yellow Squash Bake

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Cheesy Zucchini Yellow Squash Bake
Course: Side Dish
Cuisine: American
Keyword: cheesy squash bake, cheesy zucchini bake, squash bake, zucchini bake, zucchini yelllow squash bake
Author: Linda
Ingredients
  • 2-3 small zucchini, sliced thin
  • 2 small yellow squash, sliced thin
  • 1/8 tsp. thyme
  • 1/8-1/4 tsp. garlic powder
  • 1/2 tsp. rosemary
  • 1/2 tsp. basil
  • 1/2 tsp. salt
  • 1/3 cup bread crumbs (I used Panko)
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup shredded parmesan cheese
  • 1 cup mozzarella cheese
Instructions
  1. Preheat your oven to 350 degrees.

  2. Combine your yellow squash, zucchini and cheddar cheese.

  3. Place into a sprayed 1 1/2-2 quart casserole dish. It will cook down quite a bit.

  4. Top with your parmesan cheese and bread crumbs. 

  5. Bake for 45 minutes at 350 degrees, until your vegetables are tender.

  6. Remove from oven and sprinkle with mozzarella cheese and let sit for 5 minutes before serving.  You can also turn off the heat in the oven and let it sit in the oven to melt the cheese if you are waiting for the rest of dinner to finish being prepared.

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Category: Side DishTag: cheesy squash bake, cheesy zucchini bake, cheesy zucchini yellow squash bake, squash casserole

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