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Salisbury Steak Bake

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Salisbury Steak Bake
Prep Time
5 mins
Cook Time
40 mins
Total Time
45 mins
 
Course: Main Course
Cuisine: American
Author: Linda
Ingredients
  • 1 - 1 1/2 lbs. ground beef
  • 1 small onion diced
  • 1 can cream of mushroom soup
  • 1/4 cup bread crumbs
Instructions
  1. Mix ground beef, onion, bread crumbs, and 1/3rd of the cream of mushroom soup.

  2. Make into 4-6 paddies.

  3. Put in glass baking dish and bake at 350 degrees for 30 minutes.

  4. Drain off any fat.

  5. Mix remaining soup with soup can of water and pour over the top of all the paddies. Bake an additional 10 minutes.

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Category: Beef, Main CourseTag: 5 minute prep, beef dish, Main Course

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